Designed to tackle Class F fires (cooking fat fires), wet chemical fire extinguishers contain a special solution that expands on contact with the burning fat, cooling and smothering the fire to prevent re-ignition. Wet chemical extinguishers can also be used on Class A fires (burning solids) and can be added to your buildings fire extinguisher provisioning total.
The capacity of the 6ltr cylinder makes these extinguishers ideal for larger restaurants, catering establishments and industrial kitchens.
|Discharge Range (min)||1 – 2m|
|Discharge Time||45 – 50 Sec.|
|Extinguisher Agent||Wet Chemical|
|Working Pressure||16 BAR|